Thursday, July 15, 2010

Garden Soup

We really made a soup from our garden. A bit of beef and stock for flavoring; carrots, onions, cabbage, green beans, potatoes, okra and tomatoes, all simmered together for one hour, made a nice meal.

For dessert; pears and peaches from a neighbor; some store-bought crusts, and a few flavorings and spices made a cobbler to die for! So easy!

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